hearth cooking

Ever wonder about the days before you grabbed your bread slices from a plastic bag with twist ties, and opened a can of stew to heat on the stove? Come to the Society’s award-winning hands-on Strong-Howard [...]

With Becky Hendricks at Windsor Historical Society’s Strong-Howard House. Just in time for Valentine’s Day, prepare, sample, and take home scrumptious colonial-era small bites and desserts. Choose between almond macaroons, apple Charlotte with apricot sauce [...]